%22%20xlink%3Ahref%3D%22data%3Aimage%2Fjpeg%3Bcharset%3Dutf-8%3Bbase64%2C%2F9j%2F2wBDACgcHiMeGSgjISMtKygwPGRBPDc3PHtYXUlkkYCZlo%2BAjIqgtObDoKrarYqMyP%2FL2u71%2F%2F%2F%2Fm8H%2F%2F%2F%2F6%2F%2Bb9%2F%2Fj%2F2wBDASstLTw1PHZBQXb4pYyl%2BPj4%2BPj4%2BPj4%2BPj4%2BPj4%2BPj4%2BPj4%2BPj4%2BPj4%2BPj4%2BPj4%2BPj4%2BPj4%2BPj4%2BPj4%2BPj4%2BPj%2FwAARCAAXACoDASIAAhEBAxEB%2F8QAGQABAAMBAQAAAAAAAAAAAAAAAAMEBQEC%2F8QAHxAAAwABBAMBAAAAAAAAAAAAAAECEQMSMUETISIE%2F8QAFQEBAQAAAAAAAAAAAAAAAAAAAQD%2FxAAVEQEBAAAAAAAAAAAAAAAAAAAAAf%2FaAAwDAQACEQMRAD8A1M5ZHqdZ47OzW5JdnuktmGRZvzGulD9tl%2FVSmVhdmZfkj9U7Vxxk0NSqxKpIIqsLgBcAQiicUHfy2AFMUNXduyn9L2WIrzaEX2mAUVXFwABD%2F9k%3D%22%20%2F%3E%3C%2Fsvg%3E)
Alain Passard - Douglas McWall
Publicité
Une transcription culinaire sur l'été, extrait des Quatre Saisons d'Antonio Vivaldi.
Programmation musicale
- 08h47
Alain Passard (Compositeur)Le Palais Musical, Chronique Alain Passard 23 juin,
L'équipe
- Production